Chicago Steak Company

Filet sear over lump charcoal #bbq #grill #steak

Sous Vide Charcoal Seared Filets I like a good charcoal-seared steak, but I also like how you can infuse flavors and get a set temp with sous vide, so today we’re combining both methods. Start by re

Unedited Steak Grilling

Ribeye sizzles. @Backyahd BBQ @Backyahd BBQ @Backyahd BBQ

Here’s a full unedited steak grilling session video. I wanted to show you what it’s like to cook a steak alongside me. I’ve tried every which way to cook a steak and I like the normal forward sear ove

Seariously good sear. #steak #ribeye #grilling

A couple more Chicago Steak Company ribeyes for dinner tonight. This time I’m trying the Franklin Barbecue steak spice rub, but that didn’t have much pepper so I’m adding a little bit of their brisket

Like many grillers, I started with charcoal briquettes. They’re easy to use and provide consistent heat, which is why they’re so popular. But a few years ago, I switched to lump charcoal for hot and f

Every year, my wife asks me where I want to go for a special birthday dinner, and my answer is always the same: steak and potatoes at home. I’d rather cook my own steak than gamble with what a restaur